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The luxurious Ferrero Rocher: Behind the Layers experience will immerse guests in the glamorous world of Ferrero Rocher through a multi-sensory tasting adventure.

Set over two opulent floors at Westfield London, visitors will get the chance to explore the unique combination of layers that make up every Ferrero Rocher.

This awe-inspiring experience features delicious and exciting flavours, inspired by Ferrero Rocher, enveloped and served inside a vivid 360-degree light and sound performance.

Starting on entry to the golden bar and lounge, visitors will discover a delectable drinks menu created by mixology maestros, Liquid Chefs. Guests will then be invited to take their seats for the show-stopping, multi-sensory Ferrero Rocher: Behind the Layers experience.

Ferrero Rocher
Ferrero Rocher – 3D simulation

In a spectacular setting that changes with every exquisite mouthful, five delicious mini-desserts will be hand-made in front of visitors’ eyes, each one inspired by the iconic layers of whole hazelnut, smooth chocolate, crispy wafer, hazelnut pieces and glittering gold. Developed by celebrated chef and gastronomic mastermind, Paul Hannagen, each will honour the unique combinations.

To continue their tasting journey at home, visitors will be able to purchase Ferrero Rocher from our on-site shop, beautifully presented with personalised calligraphy labels created by hand while they wait – the perfect gift for loved ones this festive season. The bar will also be open to all, so even those that haven’t been lucky enough to get tickets can still enjoy a uniquely delicious Ferrero Rocher experience this Christmas.

WHAT: Ferrero Rocher: Behind the Layers, a multi-sensory tasting experience
WHERE: Westfield London, Ariel Way, Shepherd’s Bush, London
WHEN: From 1-17 December 2017 (closed Mondays)
TIMING: 1-10.30pm. Last experience session 9.30pm. Last orders 10pm; 45 minutes per experience
COST: Walk in and pre-booked tickets: £25 (includes a glass of prosecco or non-alcoholic beverage)
BOOKINGS: To book your experience and for more information visit:


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